Meet Our Chefs

Our executive Chef
Anthony Dawid

Anthony Dawid, the visionary Executive Chef at Fal & Fel, orchestrates a symphony of flavors,
bringing the Mediterranean, Lebanese, and Middle Eastern cuisines to life with his culinary
expertise. With a passion for authenticity and innovation, he transforms every dish into a
delectable masterpiece, inviting diners on a gastronomic journey they won’t soon forget.

Fal & Fel is a hidden gem in Montreal! The flavors here are truly remarkable. I felt like I was transported to the streets of Beirut with every bite. The falafels are a must-try, and the shawarma is out of this world. Plus, the welcoming atmosphere and friendly staff make every visit a delightful experience. I can't wait to come back and explore more of their menu.
Alicia Clark
I've traveled extensively in the Middle East, and I can honestly say that Fal & Fel brings an authentic taste of the region to Montreal. The attention to detail in their dishes is impressive. The hummus is velvety, the tabbouleh is fresh, and their baklava is simply heavenly. It's a must-visit for anyone who craves genuine Mediterranean and Middle Eastern cuisine.
Jacob Dan
Every time I dine at Fal & Fel, I leave with a smile on my face. Their menu offers such a variety of flavors, and each dish is prepared with care. The family-owned atmosphere adds a special touch, making you feel like part of their family. Whether you're a regular or a first-time visitor, you'll be treated to exceptional food and hospitality. Don't miss out on this culinary treasure!
Betty Ward
Sous Chef
Lorenzo
Lorenzo, the creative Sous Chef at Fal & Fel, adds his culinary artistry to every dish, infusing Mediterranean and Eastern flavors with a dash of innovation.
Pastry Chef
Aaliyah
Aaliyah, our Pastry Chef at Fal & Fel, specializes in creating Montreal's most flavorful and mouthwatering sweets, including vegan and vegetarian options, using the freshest and healthiest ingredients to satisfy every sweet tooth
Sauté Chef
Nayef
Nayef, the Sauté Chef at Fal & Fel, is the culinary maestro behind our flavorful platters, sandwiches, and vegetarian specialties, all artfully prepared with fresh, healthy ingredients to satisfy your taste buds and nourish your well-being
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